As part of our project with Whole Foods Store, we went to a farm in Kent to do some picking for our chutney. Unfortunately because of the weather, there were no vegetables to pick so we had to make do with picking strawberries. Although they were tempted, the group managed to pick them without eating them first, but luckily we bought a punnet to eat at lunch. We also bought some ingredients from the Organic Farm Shop for our chutney!